Henry Richard Melville Dimbleby MBE is a British businessman and cookery writer who is a co-founder of Leon Restaurants and the Sustainable Restaurant Association

Henry Dimbleby was co-founder of the Leon restaurant chain. He is also co-founder and Director of The Sustainable Restaurant Association and of London Union, which runs some of London’s most successful street food markets. He co-authored The School Food Plan (2013), which set out actions to transform what children eat in schools and how they learn about food.